Travel food

No-tipping policy?

Before my life as a business traveler I spent a couple of years during college waitressing. It was the most fun job I’ve had, but working as a waitress was harder than I thought it would be.  Lifting heavy trays of food, meeting everybody’s demands, smiling when I would rather not, and many other challenges…

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Using the Michelin Red Guide app to find a great restaurant

Road Warriorette has been compensated by Michelin for this post. We’ve all heard of Michelin tires, and we’ve all heard of the Michelin restaurant ratings. I never put it together that they are from the same company, but they are! Michelin recently reached out to me with an invitation to join their Ambassador program. I…

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Vino Volo at DFW is awesome

When I think of great food, I don’t often think of airports. There are only a handful of places where I’ve had memorable meals, and just a few that I actually look forward to. Most airports are a wasteland of fast food restaurants and lackluster chains. That seems to be changing though. I’ve noticed a…

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